Food Blending Process Lead

Our food manufacturing client requires a Blending Process Lead (Yeast), who will be responsible for the daily management of the JHB QC Laboratory and operations of the Blending Plant. The role provides technical expertise, operations management and QC support to ensure compliance with quality, food safety, and regulatory standards. Key Responsibilities: Managing JHB QC & Microbiology Lab and Operations of the Blending Plant. Budget & cost centre management Handling Municipality accounts and eff…