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Head Pastry Chef | Cape Town | Boutique Hotel & Restaurant
Recruit for AfricaName Unverified
South AfricaZAR 216,000 - ZAR 264,000 /yearhospitality-catering-jobsPosted 25 Jul 2026
Job Description
Head Pastry Chef | Cape Town | Boutique Hotel & Restaurant We’re seeking a highly skilled and creative HEAD PASTRY CHEF to lead the pastry division of a new boutique hotel opening in Mouille Point, Cape Town. Alongside the hotel’s luxury offering, the property will feature a refined restaurant concept, blending contemporary dining with artisanal craftsmanship. The ideal candidate will bring technical mastery, innovation, and a passion for pastry excellence, with proven ability in plated dessert…
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